Applied economic evaluation of nutritional support units

Pinzón-Espitia O.L.

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Applied economic evaluation of nutritional support units

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dc.creator	Pinzón-Espitia O.L.	spa
dc.creator	Pinzón-Espitia O.L.	spa
dc.date.accessioned	2020-05-26T00:00:16Z
dc.date.available	2020-05-26T00:00:16Z
dc.date.created	2014	spa
dc.description.abstract	In the health sector, the interest for making analyzes on economic technology assessment in health led to international and national guidelines to develop different economic evaluation and instructions for incorporating economic evaluation in clinical practice guidelines level in order to make decisions in terms of costs and consequences. In this article, the importance of nutritional care (including the use of tools of economic evaluation conducted as part of the process units of nutritional support in order to facilitate clinical outcomes) will debate and compare benefits and costs of nutritional care in hospitals. The main function of the nutritional support units is to improve and maintain the health status of the patient through comprehensive nutritional care, but in a normative way, when such care requires additional or pharmacological alternatives, hospitals must provide treatment to lowest cost and maximum benefit to the patient. Effectiveness, cost analysis-utility and cost analysis from the administration of nutritional support units, limitations and challenges posed to include analysis used in economic evaluation to understand, cost reduction, cost analysis face-benefit, lead to motivate research and training of health professionals on the assessment of the economic costs and benefits of nutritional therapy. © 2014 Universidad Nacional de Colombia. All rights reserved.	eng
dc.format.mimetype	application/pdf
dc.identifier.uri	https://repository.urosario.edu.co/handle/10336/23189
dc.language.iso	eng	spa
dc.publisher	Universidad Nacional de Colombia	spa
dc.relation.citationEndPage	53
dc.relation.citationIssue	No. 2
dc.relation.citationStartPage	7
dc.relation.citationTitle	Revista Facultad de Medicina
dc.relation.citationVolume	Vol. 62
dc.relation.ispartof	Revista Facultad de Medicina, Vol.62, No.2 (2014); pp. 7-53	spa
dc.relation.uri	https://www.scopus.com/inward/record.uri?eid=2-s2.0-84907141490&partnerID=40&md5=4cf3dfb4e9247465a6042f926d601623	spa
dc.rights.accesRights	info:eu-repo/semantics/openAccess
dc.rights.acceso	Abierto (Texto Completo)	spa
dc.source.instname	instname:Universidad del Rosario	spa
dc.source.reponame	reponame:Repositorio Institucional EdocUR	spa
dc.subject.keyword	Drug evaluation	spa
dc.subject.keyword	Economics	spa
dc.subject.keyword	Nutrition Processes (mesh)	spa
dc.title	Applied economic evaluation of nutritional support units	spa
dc.title.TranslatedTitle	Evaluación económica aplicada a las unidades de soporte nutricional	spa
dc.type	article	eng
dc.type.hasVersion	info:eu-repo/semantics/publishedVersion
dc.type.spa	Artículo	spa